Mock Champagne
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1 c. sugar
1 c. water
1 c. unsweetened grapefruit juice
1/2 c. orange juice
1/3 c. grenadine syrup
Then chill. This is your punch base. Just before serving, add 2 (7 ounce) bottles of cold ginger ale. Serve in champagne glasses and when you taste it you'll wonder if someone spiked it.
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