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Fresh Apple Cake
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5 c. cut up apples
5 tbsp. sugar
3 c. flour
1/2 tsp. salt
4 eggs, beaten
1/4 c. orange juice
5 tsp. cinnamon
3 tsp. baking powder
2 c. sugar
1 c. oil
1 tbsp. vanilla
Mix cinnamon and sugar together. Pour over sliced apples and mix, set aside. Mix dry ingredients in sifter after sifting. Make well in middle of dry ingredients. Add last 4 ingredients. Beat together with wooden spoon. Grease bundt pan and put in 1/2 ingredients. Put in apples, add rest of dough and bake 1 hour 15 minutes at 375 degrees.
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