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Cranberry Fluff
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2 c. raw cranberries, ground
3 c. tiny marshmallows
3/4 c. sugar
2 c. diced unpeeled tart apples
1/2 c. seedless green grapes
1/2 c. walnuts, chopped
1/4 tsp. salt
1 c. cream, whipped
Combine cranberries, marshmallows and sugar. Cover and chill overnight. Add apples, grapes, walnuts and salt. Fold in whipped cream. Chill. Turn into a serving bowl, or spoon into individual lettuce cups. Can be trimmed with green grapes if desired. Makes 8-10 servings.
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