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Yavapai Fried Bread
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2 c. flour
1 tsp. salt
2 tsp. baking powder
1/2 c. powdered milk
1 tbsp. sugar
Warm water
Mix dry ingredients at home and place in plastic bag. When ready to cook, gradually add enough warm water (about 1 cup) to make a soft dough. This can be done in the plastic bag. Flour dough lightly. Pat small amount into circle (very thin). Fry quickly in hot oil. (Dough that is over-handled will tend to make a tough bread.)
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