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Turkey Rice Casserole
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2 cups cooked turkey, cut up
2 cups cooked rice
1/4 cup chopped green pepper
1/2 cup chopped onion
1 10 oz can cream of mushroom soup
garlic salt, to taste
pepper, to taste
Preheat oven to 350 degrees. Combine all ingredients in a 1-1/2 quart casserole; cover; bake 30 minutes.
Serves 4.
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