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Cranberry Cinnamon Punch
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1/4 cup red cinnamon candies
1 quart water
2 quarts cranberry juice cocktail, xhilled
1 (6 ounce) can frozen orange juice concentrate, thawed and diluted
Combine candies and water in a small saucepan; cook over medium heat, stirring constantly until candy melts. remove from heat; cool. Cover and chill. Add the remaining ingredients; stir well. Yields 3 quarts.
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