Waldorf-Astoria Eggnog Recipe
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Drink Ingredients:
2 egg yolks
1/4 oz cream
1/2 oz sugar syrup
nutmeg
3/4 oz tawny port
1 1/2 oz bourbon whiskey
3 1/2 oz milk
Intructions:
Shake well over ice cubes in a shaker and strain into a large highball glass over ice cubes. Sprinkle with nutmeg.
Serve:
Highball Glass
Nutritional Information:
(per 8.5 oz serving) Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 572
2393
27.1 g
21.2 g
27.9 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0 g
-
1505 mg
296 mg
21 g
|
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