Coco Martini Recipe
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Drink Ingredients:
1 1/2 oz Bacardi® Coco rum
3/4 oz Kahlua® coffee liqueur
1/2 oz brown creme de cacao
Intructions:
Pour Bacardi Coco, Kahlua and brown creme de cacao into a mixing glass. Shake, and strain into a cocktail/martini glass. Spiral chocolate syrup from the center to the outer rim. Garnish with a chocolate spiral, and serve.
Serve:
Cocktail Glass
Nutritional Information:
(per 2.8 oz serving) Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 166
695
0 g
24 g
5 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0 g
-
-
-
24.1 g
|
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