Hot Egg Nogg Recipe
Print Version
Drink Ingredients:
1/2 oz brandy
1/2 oz dark rum
1/2 oz sugar syrup
1 egg
3 oz boiling milk
Intructions:
Blend all ingredients (except milk) until smooth and pour into a heat-proof goblet. Add boiling milk, sprinkle with nutmeg and serve.
Serve:
Wine Goblet
Nutritional Information:
(per 5.5 oz serving) Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 341
1427
15.3 g
18.4 g
15.9 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0 g
-
760 mg
170 mg
11.3 g
|
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