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Parisiana Punch Recipe


Print Version

Drink Ingredients:
75 cl Champagne
30 cl madeira
12.5 cl cognac
1/2 cup sugar
2 lemons

Intructions:
Add madeira, cognac, sugar and lemons (washed and halved) to a large jug. Mix until sugar dissolves, and chill for 2 - 3 hours. Add the champagne, and serve in wine glasses.

Serve:
White Wine Glass

Nutritional Information:
(per 45.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

1697
7101
0.3 g
168.2 g
1.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

3.2 g
-
0 mg
22 mg
186 g


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