Bombay Punch Recipe
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Drink Ingredients:
1/2 liter sweet sherry
1/2 liter brandy
3 oz triple sec
3 oz maraschino liqueur
2 liters Champagne
1 liter soda water
6 oz lemon juice
5 oz sugar syrup
Intructions:
Add to punch bowl with sufficient ice to chill. Serve with sliced fruit.
Serve:
Punch Bowl
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