Long Island Milkshake Recipe
Print Version
Drink Ingredients:
1 shot vodka
1 shot rum
1 shot gin
1/2 shot tequila
1/2 shot triple sec
4 oz ice
2 oz cream
4 sugar cubes
1 shot creme de cacao
1 - 2 drops vanilla extract
Intructions:
In a large blender cup, add ice, sugar cubes, creme de cacao, vanilla extract (optional), and the cream. Mix for no more than 5-10 seconds.
Add the alcoholic beverages in no particular order, then hit the "frappe" or "whip" button on the blender for 15-20 seconds, or until you can see that all the ingredients are well-blended, but before you over-blend and start the ice melting too fast.
Serve in a pre-chilled collins glass. No garnish required, serve with a large-diameter straw.
Serve:
Collins Glass
Nutritional Information:
(per 7 oz serving) Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 510
2135
11.6 g
22.7 g
11.6 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0 g
-
-
-
51 g
|
Print |
Back to Punch Recipes |
Main Drink Recipes Page
|
